Tuesday, June 9, 2009

Recipe 19: Baby Potato Fry

Requirements:
Baby Potato-100gms Onion-1/4cup, chopped Tomato paste-1sp, Tumeric Powder-1/4tsp, Chilli powder-1tp, Hing-a pinch, Garlic-4 pods(minced), Garam masala-1/4tsp, Salt to taste
Seasonings: Mustard seed-1/4tsp, Urad dal-1/4tsp, Curry leaves-1spring

Procedure:
  • Cut the baby potatoes into half and boil with little salt and water.Keep aside.
  • In a frying pan heat oil and do the seasoning for a minute. Then add chopped onions and fry until brown in color.
  • Add turmeric powder,chili powder,hing,minced garlic and garam masala and fry for few seconds.
  • Once the raw smell of the masala gone, add tomato paste and stir until it mix with the masalas.
  • Add boiled potatoes and mix well for 2 minute. Hot and spicy potatoes are ready to serve.
  • Good with roti and rice.

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